The khaen is a mouth organ in which each tube has a reed. It looks like panpipes, but with bamboo (previously rice stalks or sometimes other plants) tubes of variable length, each with a metal reed. One blows into it through an air chamber called ‘marqunamdtow’. The sound produced is higher or lower depending on the size of the tube. It is a favourite instrument used in Lao traditional and folk music. Its design and number of tubes have evolved according to the changes in Lao folk melodies and songs. Today there are three kinds: the khaen 6 (12 tubes), the khaen 7 (14 tubes) and the most successful one, the khaen 8 (16 tubes). The khaen is very popular in all regions and communities of Laos due to its music’s richness and abundance, which represents the nation's soul for its population. The instrument is suitable for melodies and harmonic richness since it can produce several sounds simultaneously, like a piano. Its music is customarily part of numerous village festivals, accompanying traditional songs and dances. It symbolizes popular culture and it is customary for all villagers who listen to it to become actors rather than spectators, by participating actively and joyfully in the songs and dances it offers.

Lao People's Democratic Republic 2017

The culture of flatbread making and sharing, represented in this nomination with the names Katyrma, is a set of traditional knowledge and rituals related to preparation and sharing of traditional thin bread that performs specific cultural and social functions within the related communities in Kazakhstan and is transmitted from generation to generation. Flatbread tradition is symbol of shared cultural identity and serves as expression of mutual respect among communities. Tradition bearers usually prepare the flatbread from unleavened or leavened dough based on flour, salt and water, while also adding sometimes milk, butter, sesame and poppy seeds. Communities use different types of crops to prepare the dough, such as wheat and rye. Some communities in Kazakhstan bake the flatbread by laying out rolled dough in big cauldrons (‘kazan’) heated on fire. As a result of this baking style, practitioners manage to maintain nutritious qualities of the flatbreads and store them for several months without refrigerator. Various methods, techniques, instruments and substances are used by flatbread-preparing practitioners.

Kazakhstan 2016

The traditional Li textile techniques of spinning, dyeing, weaving and embroidering are employed by women of the Li ethnic group of Hainan Province, China, to make cotton, hemp and other fibres into clothing and other daily necessities. The techniques involved, including warp ikat, double-face embroidery, and single-face jacquard weaving, are passed down from mothers to daughters from early childhood through verbal instruction and personal demonstration.

China 2009

The internment of the body in Mongolia customarily belongs to kings and nobleman, saints, and shamans. The dead body of ordinary (common) people is traditionally left exposed at an open countryside place. But the honouring of remains is common and funeral proceedings are almost the same. According to tradition, the dead bodies of kings and nobleman were entombed in special places. The dignitaries of monks were embalmed or cremated and placed in stupas. Shamans (male or female) were buried with their drums in mausoleum-like spaces built on the highest places. As mentioned above, the dead bodies of common people were left exposed at an open place of the countryside. Such a way of burial was normal in the vast countryside. But it is not suitable for urban people. So the interment of the dead body is today more prevalent.

The culture of flatbread making Jupka is a set of traditional knowledge, views, skills and rituals related to preparation, baking, storing, using and sharing of traditional thin bread. Tradition bearers usually prepare the flatbread from unleavened dough based on flour, salt and water, while also adding sometimes milk, butter. The dough is rolled by hand or using a dough roller into round shape. In some communities of Kyrgyzstan, flatbread is baked in earthen or stone ovens called “tandyr” or in big cauldrons (‘kazan’) heated on fire. As a result of this baking style, practitioners manage to maintain nutritious qualities of the flatbreads and store them for several months without refrigerator. Various methods, techniques, instruments and substances are used by flatbread-preparing practitioners.

Kyrgyzstan 2016

There are various types of performed singing genres. Love songs is the most spread mass genre of singing art of the Kyrgyz. Love songs reflect not only moral and aesthetic worldview of the people, but love of native land as well. Their lyrics are often built on comparisons of images of nature and a loved one. They praise the beauty of surrounding world and motherland. Edification-songs represent other genre of the Kyrgyz folk singing. They reflect philosophical views about human character, family relations, society and peace, and contain catchwords and conclusions about natural phenomena. They are often sung during celebrations of important life events. Lyrical songs may be performed without accompaniment or with accompaniment of komuz or accordion. They sound more often without accompaniment during traditional and family celebrations of so called oturush, and sherine, as well as during folk song contests such as sarmerden and yr kese (singing chalice). No repertoire of folk singers (yrchy) is complete without lyrical songs. Ceremonial songs of the Kyrgyz, first of all, are connected with celebrations of various events. They have a solemn character and are performed with musical accompaniment. So, for example, toi bashtar (wedding song or feast song) marks the beginning of a wedding celebration or jubilee celebration, and jar-jar is the song of a greeting of groom and bride. There are ceremonial songs that are performed without musical accompaniment. It concerns the lamentation song performed by the bride’s mother at a dramatic moment of the wedding, when the bride leaves her parents’ house; or the lullabies that are performed during of the ceremony of encradling the newborn child. A vivid expression of the epic beginning of Kyrgyz folklore is demonstrated in lamentation songs performed at funerals. Songs of bakhshi and dervishes are other well preserved song genres of the Kyrgyz. They are performed in the form of melodic recitatives at praising and appealing to the God, and at purification rituals. Contemplation song is one of the genres of lyrical traditions of the Kyrgyz. They are built on folk philosophy, teaching, and artistic representation of the reality, which are transmitted from generation to generation. They comprise moral principles and ethno- pedagogical views of the nation in them. Similar to the other folk song traditions, contemplation songs are presented in rhythmic and poetic form.

The culture of flatbread making and sharing, represented with the names Lavash-Katyrma-Jupka-Yufka, is a set of traditional knowledge, views, skills and rituals related to preparation, baking, storing, using and sharing of traditional thin bread that performs specific cultural and social functions within the related communities in Azerbaijan, Iran, Kazakhstan, Kyrgyzstan and Turkey and is transmitted from generations to generations. Flatbread tradition is a symbol of shared cultural identity and serves expression of mutual respect among communities. The five countries share a number of common features, skills and knowledge related to preparation and use of the flatbread. Tradition bearers usually prepare the flatbread from unleavened or leavened dough based on flour, salt and water, while also adding sometimes milk, butter, sesame and poppy seeds. Communities use different types of crops to prepare the dough, such as wheat and rye. The dough is rolled by hand or using a dough roller into round or oval shape. In Azerbaijan, Iran, Turkey and some communities of Kyrgyzstan, flatbread is baked in earthen or stone ovens called “tandyr” or “tanūr” buried into the ground. Some communities in Azerbaijan, Iran, Kazakhstan and Turkey bake the flatbread (yufka or lavash) on a metal plate known as “sac” (“saj” or “sāj”) over the fire. Communities in Kyrgyzstan and Kazakhstan bake the flatbread by laying out rolled dough in big cauldrons (‘kazan’) heated on fire. As a result of this baking style, practitioners manage to maintain nutritious qualities of the flatbreads and store them for several months without refrigerator. Various methods, techniques, instruments and substances are used by flatbread-preparing practitioners. The preparation of flatbread involves traditional practices based on collective labour and sharing within family and neighbourhood. As expression of social solidarity in rural areas, families prepare and bake flatbread together with their neighbours, especially as a preparation for winter. The flatbread is baked both at homes by family members and flatbread bakers, who learn the practice through a master-apprentice relationship. The flatbread preparation bears a great variety of social and cultural functions for its communities in terms of its usage at special occasions and its relation to transition between seasons. Communities of five countries consider flatbread preparation places sacred. In Kazakhstan, communities believe preparing flatbread at funerals helps the deceased get protection from the burning Sun, while waiting for decision of the God. To wish prosperity and wealth to newly-married couple, in Azerbaijani and Iranian weddings the flatbread lavash is often put on shoulders of the bride, while in Turkish weddings dried flatbread yufka is crumbled over the head of the bride. In Kyrgyzstan, tradition bearers believe that flatbread helps sick people. In some religious ceremonies and traditional weddings in Iran flatbread is served as a component of the sacred offering. During the preparation of flatbread, it is shared with all passers-by as a sign of hospitality. Flatbread culture is expression of belonging to common cultural roots. It reinforces cultural links and serves as marker of hospitality, conviviality and friendliness within the societies of five countries.

Azerbaijan,Iran,Kyrgyzstan,Kazakhstan,Turkey 2016

The Khen Art of the Mong people is an indispensable musical instrument in the cultural and spiritual life of the Mong people in Phu Luong and Dong Hy districts - Thai Nguyen. The structure and manufacturing process of this musical instrument are also very unique. The Khen Art of the Mong people is unique because of its shape, structure and sound-making function. The sound is emitted by both the exhaled and inhaled air. The Khen has 6 tubes made from a type of bamboo mounted on a hollowed-out wooden gourd, connected by resin and wild peach tree bark. The only metal part is the bronze reed (the reed). All stages are done by hand with tools made by the Mong people themselves. The gourd is usually made from pine wood such as: stone pine, kim giao or po mu. The manufacturing of the flute is also very unique, there is no common standard. The artisans who make the flute measure by hand and look by eye to make it. Although the making and playing of the Khen is exclusive to men, the enjoyment and enjoyment of its melody is for the whole community, regardless of age or status. The musical perception of this instrument has affirmed the high level of musical and aesthetic appreciation of the Mong people. The Khen has 4 types of music: early music, small music, medium music and large music. Following the music are the lyrics, including: original lyrics; love songs; funeral songs and animal sacrifices. Performing the Khen Art of the Mong people is a very unique art because this instrument is not only played but also danced with extremely lively variations. The Khen Art of the Mong people is performed at funerals, festivals, and cultural and artistic activities. Blowing the Khen is often accompanied by Khen dancing, which can be performed by one or many people. The Khen dancer bends his back, turns his heels in place and moves on a large circle, then gradually narrows it in a spiral, squats, moves forward, moves backward... The content of the Khen song is consistent with poems and folk tales. Khen - both a musical instrument, a prop, and a cultural symbol of the Mong people. The Khen Art of the Mong people expresses the uniqueness between sound and dance movements, thereby expressing the solidarity and spirit of unity in community life. In 2017, the Khen Art of the Mong people in Dong Hy and Phu Luong was listed in the National Intangible Cultural Heritage List by the Ministry of Culture, Sports and Tourism.

Oud is the name of a short-necked lute-type musical instrument that is a plucked chordophone instrument with a historical background dating back to ancient times, in both countries. It is placed on the player's leg, and the performer stops the frets with the fingers of one hand and plucks with the other hand. The oud in both Syria and Iran consists of a sound box, which looks pear-shaped and is made of ribs of either walnut, rose, poplar, ebony or apricot wood. Walnut wood is usually the wood of choice because of its flexibility and beautiful color gradients. The ribs were shaped by moulds. The neck is attached to a soundbox which bears a pegbox. Three soundholes are made on the soundboard for technical and decorative reasons. Crafting a complete Oud takes 20-25 days. The natural wood is left to dry and harden, then it is treated with water and steam for a period of 15 days to build its durability. Ouds are crafted in different sizes for different sized-bodies, and beautifully decorated with wodden carvings and mosaic patterns. The soundboard is sometimes decorated in Eslimi patterns. The instrument slightly varies in size in different regions. The number of oud strings in both countries are 5 twin strings, and a sixth string can be added to the oud according to the wish of each craftsman by making additional tunes. The compass of this instrument is in bass and baritone ranges. It can produce both melodic and harmonic tones. It is performed solo as well as in ensembles. As this Human-Rights-friendly element is historically deep-rooted in the region, it is played in a very wide range of events including weddings, cultural events, festivals, family gatherings, and funerals accompanied by traditional songs and dance. Therefore, it serves as an identity-marker. The element is transmitted through master-apprentice training and it is also taught through musical centres and institutes, colleges and universities in urban areas. Players of both genders usually undergo years of training, and a skilled practitioner is able to improvise tunes. Grafters are mostly men although in recent years young women have developed an interest in crafting.

Iran,Syria 2022

In all submitting states, sericulture and traditional production of silk for weaving includes series of practices traditional knowledge, skills and crafts of the communities concerned related to growing mulberry trees, breeding silkworms, producing silk threads, for weaving and other purposes. Farmers grow mulberry trees that provide leaves upon which the worms feed, then produce silkworm eggs and ensure care of the silkworm (feeding with mulberry leaves) from the egg stage until the completion of the cocoon (turning matured silkworms to cocoons). Communities then produce silk by reeling from the silk threads, weave silk fabrics and use the fabrics in crafts. Craftspeople of both genders produce raw silk by means of raising larvae, particularly those of the domesticated silkworm to form the cocoon within which the larvae develop. The silkworm builds its cocoon by surrounding itself with a long fibre or filament. Fed by fresh mulberry leaves, silkworms start to spin their silken cocoons after 26-28 days. The whole process begins in March to September depending on the climate. The cocoons are collected before pupa pierces its cocoon and then those collected cocoons are dried. Silk containing sericin is called “raw silk”. The gummy substance is usually retained until the yarn or fabric stage and is removed by boiling the silk in soap and water. Communities then bathe cocoons which then soften and allow for the peak of the thread to be obtained. In order to obtain raw silk, several cocoons that gave the threads are put on reeling process at the same time. In order to clean up and to dry, obtained raw silk is taken from reel and hanged on the reed. In the preparation for the weaving process, people twist threads and unwind warps. After drawing-in and wimple is made ready, the weaving process begins. In order to remove cerasine fabrics, woven with raw silk yarn, people boil the fabrics in water containing soap. After boiling process, communities color and trace the fabrics by using various traditional methods. Craftspeople use the silk threads to create various types of craft products, such as fabrics, carpets. The products of silk are very much appreciated within the communities, who use them at various social and cultural occasions, including weddings, funerals and family gatherings. Deeply rooted in the traditions of the Great Silk Road, sericulture and traditional production of silk for weaving are an expression of cultural identity, centuries-old traditions and a symbol of social cohesion. While the silk trade has been carried out throughout the centuries, it has allowed spreading the silk culture, health and science among communities of the submitting states. In all submitting states silk functions as the symbol of splendor, elegance and spring. In all submitting states, silk producers are mostly villagers and they work cooperatively and they have special ceremonies for silk when it is produced.

Afghanistan,Azerbaijan,Iran,Tajikistan,Turkmenistan,Turkey,Uzbekistan 2022

In both Submitting States Turkmen-style needlework is an object of decorative applied art, combining the skills of a certain creative work on different types of fabric. In Turkmenistan, it is the national costumes of women, men, young people, boys, girls, elderly women and men. In Iran, it is mostly the costumes of the Iranian Turkmen enthic group living in the northen parts of Iran but nowadays, it is widely welcomed and used by all Iranians. In both Submitting States, Turkmen-Style needlework begins with the preparation of natural thin silk threads which intertwined together in three (3) layers and twisted into one thread, then straightened with a large needle and the excess is removed. After twisting the three layers separately, the thread itself acquires a kind of shine. The left and right sides are used to create the loops, the dimensions can vary as desired. Piercing the fabric with a thin needle with the right hand, a loop is created, which must be preserved until the next loop is created, held by the thumb of the left hand. Depending on the dominant hand of the Needlewomen, the looping process will happen in the reverse direction. This is the most common needlework style. There are also other Needlework styles that vary depending on the local creativity. Totally, there are seven skills called “Ilme”, “Basma”, “Pugtama”, “Jakhek”, “chekmek”, “El gayma”, “Chigme”. The patterns used, also reveal the territorial identity of the Needlewomen mostly in rural areas. The patterns also symbolise love, freindship, nature, strengnth, etc. Almost all of the needleworkers in both countries are women but in the related jobs such as making the needlework tools, men are also involved. There is no age limits for practicing the element. Traditionally, young girls do it when they are small children learning from their mothers and grandmothers through informal method as a necessary life skill. Its social functions and cultural meaning are wedding dress for bride and groom, used in funerals, cultural events e.g. Nowrouz/Nowruz Celebration, decorative parts of ordinary costumes including: scarfs, manteau, pants, shawls; accessories like headbands, wristbands, necklace, cosmetics bags, women’s wallets/bags/backpacks. Nowadays, this Human-Rights-friendly element is also utilised for contemporary home decorations e.g. table cloth, cushion/pillow sheets, bed covers, wall hangings, & etc.

Iran,Turkmenistan 2022

Tang quây or Khen dancing is a unique form of performance reserved for Mông men in Bac Kan. The trumpet functions both as a musical instrument and as a dance prop. They dance Khen in fun events, festivals and markets. The Khen tree consists of many small bamboo pipes that can be put together to blow out and inhale air. It is also a dance prop with a structure suitable for crouching and turning, jumping, etc. The sound of the Khen can be heard at the same time. emitting polyphonic sounds, many parts, resonating far and wide; The rhythm is 4/4 or 2/4, suitable for the movements of Khen dancers. It is estimated that there are 33 Khen dance movements and combinations such as jumping, gliding, turning, shifting weight, jumping sideways, kicking, crawling, gliding, wavering, cock fighting, kicking. Flipping, etc. In which the main motifs are spinning in place and spinning mobile on a large rotation that gradually narrows in a spiral shape. To become a good Khen player, a Mông man must practice from the age of 12 to 13 to have a strong and flexible body, but most importantly, how to take deep, long breaths. The most difficult move is to hug Khen while rolling around, dancing the "cock fight" and "horse fight" dance while Khen's sound does not stop. Most Khen dancers perform on large flat surfaces to show off their techniques. It can be affirmed that Khen dance clearly demonstrates the martial spirit, strong personality, courage, agility, dexterity, and talent of Mông men. Khen dance during the festival has a fun tone. The Mông people in Bac Kan also dance Khen at funerals and death anniversaries with the main movement of blowing the Khen while bending around the coffin, bowing, then kneeling and blowing the Khen in front of the prayer tray, expressing grief. the grief of those who lived with the deceased. The Mông people believe that without the Khen sound, the souls of the dead will not be able to return to their ancestors.