The creation of this reference book, “The Intangible Cultural Heritage of the Mongols” sticks to the vision, principle and classifications of the UNESCO Convention of the ICH. This book consists of five chapters, each dealing with a domain of the ICH and explaining every episode. The national language and dialect, romantic oral literature, folk knowledge, wisdom and method, tangible art, delicately inventive and traditionally undying crafts, folk art, national toys and games, human feelings, decencies, solemn ceremonies and festivities of Mongolia are inexhaustibly rich sources and have subtle differences in nuance.

This book explores creative and historical traditional food of the world through the articles provided by sixteen authors from different countries. Food is a critical element in human life and is intimately linked to the history and identity of individuals and communities. Traditional food and food ways of a community, region, or an ethnic group have become unique practices through close interactions reflecting the diverse features of the community, including the natural environment, society, politics, economy, and culture. Traditional food and food ways are then firmly embedded in the community while they are transmitted, adapted, and recreated across generations. As such, traditional food is an indispensable element in communal life and is the root of life. This book presents information on ICH reflected in traditional food and allows readers to explore the intangible value of traditional food through historical backgrounds and stories concerning the food.

Thanks to food storage technology transmitted as a form of traditional knowledge, we can maintain healthy lives. Traditional knowledge of preserving food for a long time allows people to continue their lives even in harsh environments where food is scarce. Intangible cultural heritage as food storage technology has kept the food with the best taste. Let’s take a look at related stories of India, the Republic of Korea, Vietnam, and Kyrgyzstan together.

Based on the ICHCAP Field Survey on Intangible Cultural Heritage Safeguarding Efforts in some South Asian countries (2010–2013), this summary provides a brief overview on the ICH situation in Nepal, Bhutan, Bangladesh, Pakistan, and Sri Lanka . The summary focuses mainly on ICH safeguarding systems, safeguarding policies, and ICH inventories as well as on pending issues and the urgent safeguarding needs of these countries. Moreover, information on the main entities in charge of ICH safeguarding and opinions of each country on the issue of community involvement are provided. To give a quick overview these countries’ participation in ICH safeguarding at the international level, some additional information related to UNESCO is specified as well. Some information on the ICH safeguarding status of Pakistan is updated, based on Periodic Report No.00794/Pakistan on the implementation of the Convention and on the status of elements inscribed on the RL submitted to UNESCO on December 2012. \n\nThis survey report offers a large sample of the diverse ICH situations in South Asian countries. Each country has a different background on the issue of intangible heritage. Although all the participating countries are concerned about the threats facing ICH, most of the countries participating in the survey haven’t defined the ICH and haven’t established national ICH lists and/or ICH inventories. However, each country expresses a high degree of motivation and encouragement for safeguarding o ICH, sharing experiences, and cooperating internationally. A common point noticed among them is that they tend to pay more attention to traditional performing arts in comparison to other ICH domains. Apart from the main subject, information on the situation of intellectual property related to ICH safeguarding in each country is included. However, this issue is very briefly reflected, so it is necessary to go through the ICHCAP Field Survey on Intellectual Property Issues in the Process of ICH Information Building and Information Sharing (2011–2012) to obtain more comprehensive and concrete information on this topic.\n\n- Ratified the ICH Convention in 2009; conducted survey in 2010\n- As of April 2013, has one element on the RL of UNESCO and no accredited NGOs

Present Promotional book was developed by experts of Uzbekistan in line with provision of the UNESCO Convention for the Safeguarding of Intangible Cultural Heritage (2003). The Promotional book is the output of the joint cooperation project between National Commission of the Republic of Uzbekistan for UNESCO and ICHCAP under the title of “Publishing an ICH Promotional Book in Uzbekistan”.

"“Intangible Cultural Heritage NGO’s Strategy in Achieving Sustainable Development: Goal 2. Zero Hunger” is the 3rd outcome of ICHCAP’s Project PINA, or Project Promoting ICH Safeguarding Activities of NGOs in the Asia-Pacific Region.\n\nThis book is a collection of eight selected NGO activities on ICH that are vital to achieving food security from six countries namely, Bangladesh, India, Indonesia, Nepal, Tajikistan, and Viet Nam. It provides an opportunity to look into community-based NGO activities and experience that greatly contribute to the promotion of local communities’ welfare by revitalizing and transmitting ICH. Significantly, their approach emphasizes the relationship between ICH and SDG 2: Zero Hunger through their projects on food security and improved nutrition, and sustainable agriculture.\n\nICHCAP hopes that local, regional, and global public awareness about NGOs and their ICH safeguarding activities in the Asia-Pacific region will be substantially raised by this book."

This Promotional book is a result of researches done by researchers of the Research Institute of Culture and Information and it was published by finance assistance of the International Information and Networking Center for Intangible Cultural Heritage in the Asia-Pacific Region under auspices of UNESCO (ICHCAP). The Promotional book contains of elements of the Intangible Cultural Heritage of Tajiks described in seven chapters with fresh and colorful illustrations.

The concept behind the book is to give the readers a taste of the rich diversity that can be found in traditional medicine practices and the experiences from a number of different perspectives, places and cultures. All the authors acknowledge that for well-being and treatment of illness, traditional medicine has an important complimentary role alongside modern medicine. It is hoped that this publication will contribute to the valuable sharing of experiences regarding the safeguarding of traditional practices, and the wider recognition of the role of traditional medicine in different contexts and cultures.