Muragacha was once a puppetry hub. Renowned art director and the pioneer of modern puppetry in Bengal, Raghunath Goswami, during a visit to Muragacha in the early 1970s, had said that the village was home to the largest colony of puppeteers in the world. There were fifty-five families practicing puppetry as a livelihood at the time; the figure is just twelve today. String puppetry, rod puppetry, and hand puppetry have a long history in Bengal. Their styles and puppets are different. String puppets weigh less and are moved with thin strings. They are made with cloth, papier-mâché, and sholapith. Their height, at the most, is two feet. The stage for a show must be ten feet long, six feet wide, and three feet high, with three sides covered. The puppeteer teams are like families. Everything, right from the script to lights, costumes, and sets are done in clockwork precision.

Hawker culture in Singapore comprises hawker centers, hawkers, and hawker food. It is a living heritage shared by those who prepare hawker food and those who dine and mingle over hawker food in “community dining rooms” called hawker centers. It encompasses people from all walks of life, a wide range of affordable multicultural food, and common shared spaces. While similar food practices can be found in neighboring countries and internationally, they each have their respective historical contexts, cultural influences, and sociocultural functions.\nHawker centers in Singapore are naturally ventilated premises that are accessible and integral to the everyday lives of people in Singapore. Hawker stalls, selling food from different cultures, usually line both sides of the center, with an open communal dining space in the middle. At a typical hawker center, one can often experience sights and sounds, such as the sizzling of wok fire and rising steam from boiling pots, as hawkers whip up freshly cooked, made-to-order dishes at their hawker stalls. It is common to hear friendly exchanges between hawkers and patrons in the various languages spoken in Singapore, over a bustling atmosphere as families, colleagues and friends chat and bond over hawker meals.